We at FrieslandCampina Domo believe firmly in providing nutrition that is safe, secure and ultimately enriches people’s lives.
FrieslandCampina Domo is a leading producer of ingredients, base powders and total formulas for the Infant and Toddler markets.Discover our infant nutrition products
Our ingredients include whey proteins, milk fat, lactose, galacto-oligosaccharides, encapsulated nutritional oils and protein hydrolysates.
FrieslandCampina Domo has been producing milk proteins for medical nutrition for the last 20 years. Nutrition, safety and reliability are always important, but especially so when working with vulnerable consumers within the clinical nutrition industry. Today, we continue to set a precedent for microbiological quality.Discover our medical nutrition products
We produce a range of high quality non-animal hydrolysates for the biopharmaceutical industry and a wide product range of peptones for the microbial nutrition market.Discover our cell nutrition products
Our track record for innovation, consistent quality, manufacturing excellence and delivery reliability make us a leader in these markets.
Key ingredients for success
Using state-of-the-art technology and our innovative power we provide our customers with an extensive portfolio of high-quality whey and milk based products, offering a variety of nutritional and functional properties.Discover the expertise of FrieslandCampina Domo
Trust and believe
Providing superior quality nutritional products for the most vulnerable in society is a responsible job that we take very seriously. Trusted by customers globally, the Domo name stands for quality, reliability, dedication and expertise.
With 5 sales offices worldwide, 10 production locations in The Netherlands, USA and Australia we are a global player.
Dedication drives the growth of our business.
We have a true passion for what we do, from management to production, all our staff share the same commitment to meeting our customers’ needs and working with them to produce the highest quality products available within the industry.
Improving allergy formula acceptance
Taste is a real challenge for allergy formulations. See how parents can give nutrition to their allergic child using revised hydrolysis technology that supports acceptance. Read more
Successful thesis on soy hydrolysates
Friday July 2nd 2015, Abhishek Gupta received his PhD degree at the University of Wageningen after successful completion and defense of his thesis on soy protein hydrolysates. Read more
Welcome to our new website
Proudly we announce the launch of our new product website Discover here all about hydrolysates for infant, medical and sports nutrition, as well as for Biopharma en Microbial Nutrition applications, our long track record of expertise in the application, research and innovation of hydrolysates as well as our extensive product portfolio. Read more